TOSH an well known brand was established in 2011 by its founder Firoz Multani. He started his career in 2006 as an Indian Entrepreneur who played a key role in shaping the face of restaurant industry in India and Thailand. He is the Founder and Designated Partner of
M/s TOSH CUISINE LLP established in 2023 & Proprietor of Tosh Food & Restaurant Consultant.
Firoz Multani also has tremendous experience in food industry.TOSH an well known brand was established in 2011 by its founder Firoz Multani. He started his career in 2006 as an Indian Entrepreneur who played a key role in shaping the face of restaurant industry in India and Thailand. He is the Founder and Designated Partner of
M/s TOSH CUISINE LLP established in 2023 & Proprietor of Tosh Food & Restaurant Consultant.
Firoz Multani also has tremendous experience in food industry.
The ROTI is a traditional flatbread from the Indian subcontinent. It is normally eaten with cooked vegetables or curries; it can be used as a carrier for them. It is made most often from wheat flour, cooked on a flat or slightly concave iron griddle called a tawa.
ROTI is also known as CHAPATIS which are made of whole-wheat flour known as atta, mixed into dough with water, oil (optional), and salt (optional) in a mixing utensil called a parat, and are cooked on a tava (flat skillet).
It can also be made of various other flours such us jowar, bajra, soya, raji (millets) etc. As rice is the staple food for the Southern India, Chapatis are the staple of the North Indians.
It is commonly consumed in many South Asian, Southeast Asian, Caribbean, and Southeast African countries. Roti. flat roti, and chapati.
ROTI HOUSE was establish in 2022 in mumbai by FIROZ MULTANI
it was the first roti QSR model in India with served more then 70 variety of roti from
Chapatis, tandoori, Parathas, Naan, lacha Parathas, malbari Parathas, stuffed Parathas (veg & non veg Parathas)
Bakarkhani,zatar Naan,
Some of special roti like
Bajara,jowar,nachni, rice flour roti,and more
Some of the exclusive roti are DETOX ROTI which made with 50% of flour 50% veggies this rotis digest 50% faster then regular roti
Are goal is to give variety in roti from around the world
We use best flour and best
ingredients to make the rotis Parathas & stuffed naan
ROTI HOUSE is designed in such a way which can be open in malls Theatre corporate cloud kitchen and more
in roti house we also serve free roti to poor on discounted rate to ngo & for distribution
We say
COME TO ROTI HOUSE NO ONE WILL BE EMPTY STOMACH
The first roti cafe in india with more then 80 variety of ROTI
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